Arte y Solera
Arte y Solera began business in a premises located in Concejal Alberto Jiménez Becerril Avenue beside the Guadalquivir River, a humble, modest enterprise based on a cuisine made with love, quality produce, and passion for the job. The “space” was conceived with the objective of bringing haute- cuisine to all its clients. It now marks the path of its evolution towards the avant-garde with a new offer in gastronomy and wine.
Lead by Marco Antonio Paz del Alamo, an analysis of its development is conducted which pinpoints a new goal to achieve, to enjoy what they do, focusing on the most avant-garde techniques but without losing sight of that traditional viewpoint that cannot be missing from their dishes, or their products. Without losing that touch of the South.
Our staff take charge of accompanying you during the experience so that you enjoy a fantastic night out.
Arte y solera
Located beside the Guadalquivir River, with a pleasant terrace and steps from the Alameda de Hércules, Arte and Solera Torneo was our first restaurant in Seville. A pleasant restaurant where you can enjoy our food “en famille”.
Arte y solera Centro
In the centre of the historic district, Arte y Solera Centro opened its doors to offer our cuisine in the heart of Seville. Located in Calle Zaragoza with two floors which allows sampling of our cuisine in the bar or in a more relaxed fashion in the lounge.
Arte y solera Cuenca
Next to the intersection known by everyone as Cuatro Caminos.
In a modern local with ample dining area allows intimate dinners and group lunches.
Marco Antonio Paz del Álamo
Chef and Owner
We started out on this journey as entrepreneurs having worked for many years in restaurants of high-class cuisine culminating in the gastronomic management of the most prestigious hotel in the Dominican Republic “Tortuga Bay”. There, we won many well-recognised awards such as the American Automobile Association’s (AAA) 4 Diamond Award, a prize awarded in the United States, Mexico, and the Caribbean. Barely 3% percent of the 30,000 approved restaurants receive this qualification from the AAA.
In this beautiful project which we are now initiating, we want to highlight the high level of gastronomy from the humility and passion for this artisan craft reaching a wide range of diners with an offer that mixes our roots with the knowledge acquired over the years in a range of Michelin-starred restaurants in other countries such as England, the USA and the Dominican Republic.
ARTE Y SOLERA
- Avenida Concejal Alberto Jimenez Becerril nº11, 41009 Sevilla
- 657 231 603
ARTE Y SOLERA CENTRO
- Calle Zaragoza nº 64, 41001 Sevilla
- 689 33 37 39